“Crispy” eggs on a bed of marinated grape tomatoes, red onions, avocado and alfa alfa sprouts.. Dressed with a simple blend of olive oil and lemon juice!
Technique below;
I used a mixture of 2 Tbsp of homemade breadcrumbs and 1 Tbsp of parmesan cheese to coat the eggs to add a layer of “crispiness” to the eggs..
Tomatoes are marinated in 1 Tbsp olive oil, 1/2 Tbsp balsamic vinegar and a Tbsp of chopped fresh basil. Salt and pepper to season.
Enjoy!