Maple Ham Egg Cups

I love eating breakfast for dinner ! It’s easy and just so unexpected !! Love it..

Instead of the regular pancakes and eggs, I am making Maple Ham Egg cups. A fun way to eat breakfast ! Add some fruit or a side of toast, you are all set…

To top it off, SO EASY !! I’ll take easy anyday.. Enjoy !!

For one serving

2 slices of deli ham
1 Tsp of maple syrup
1 Egg

Salt and pepper taste

Spray some OO/Butter on a muffin pan/ Ramekin. Arrange the slices of ham in such a way as to cover the bottom of the pan/ramekin. Add the maple syrup. Crack open an egg in the ham cavity. Add salt and pepper. Bake in a preheated oven at 400 degrees for about 12-15 min till the egg is set.

Spoon out carefully and enjoy !

I told you EASY !!

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