Grilled vegetable “chicken salad” salad
1 cup of grilled firm vegetables like peppers, zucchinis, carrots, asparagus etc
1 avocado chopped
1 Tbsp goat cheese
3-4 Tbsp mayonnaise
1 tsp coarse ground mustard paste
1-2 tsp pickle juice
Salt, pepper and red chili flakes to taste
Fold all together. Adjust seasonings per taste. Chill at least for an hour before serving.
Perfect treat for a summer storm! Try my lentils and spicy sausage soup flavored with fennel, scallions and fresh cilantro.
I added onions, carrots, bell peppers and okra to add to the flavors of the soup. The flavor was enhanced with bay leaves.
Hard work and determination always fuels your heart’s desires.
Freaky Curry is now a contributor on Lucky magazine community for all things fashion, food and life!
Also, the blog has been rated as one of the top food blogs by mytaste.com Thank you for your support!
“Humpday” Mantra!! Flowers and Pearls…that’s today’s motivation. Feminine, delicate, fragile… All things Woman..and in a good way . I am NOT a floral person but when I saw this dress recently at a boutique, I knew I had to have it. It fit like a glove.. Cherry on the cake! Don’t you love it when that happens..I love the sash tie detail. It helps create a waist and gives the classic shift like dress some more structure. I styled it with neutrals because of the busy print on the dress. Blush shoes, nude eyelet purse and a simple matte gold cuff. I added the pearls and matte gold necklace to play into the femininity of the dress. A bold lip and nail color added the much needed “pop” for summer. Hope you like it. Stay cute in 2014! Also submitting this for the luckymag online community!
……And the winner is.. drumroll!!!
Mango Salad by Nadisha!! It looks festive, summer-y, scrumptious and oh so delicious!! Congratulations my dear!!
Please follow the link to look at the finalists and their recipes!! What a great display of talent!
Thank you all for playing!!
Hope everyone has big plans for the fourth of July! This year we are “potlucking” at a dear friend’s place who is a fellow foodie. I am sure him and his wife are going to go the extra mile and make sure all their guests are well fed.
This is what I am bringing to the celebration:
I really hope you all have a good and a safe 4th!
Here are the individual entries and their recipes!
Enjoy!! and make sure you goto Freaky Curry on facebook and “like” your favorite recipe visual board!!