To serve 2-3 generously
2 Chicken breasts cut into 2-3″ pieces
1 Egg beaten
1 cup of panko breadcrumbs
1/3 cup of parmesan cheese shaved/crumbled
1 Tsp of Garlic powder
1 Tsp of dry oregano
1 Tsp of cumin powder
Salt, Black pepper to taste
|Mix the “Crumb Mixture” ingredients and drop the chicken in it.
Gently toss to coat well.
|Lay the chicken in a single layer in a greased cookie sheet.
Pop it in a preheated oven at 375 degrees for 12-15 minutes.
Toss the pieces midway to cook all sides.
|Cut a couple of pieces.
The chicken should be cooked all the way through. (No pink!)
|Serve with home made Maple Mustard ( 5 Tbsp Yellow Mustard and 2 Tbsp Maple syrup) sauce!|